This cake is the ULTIMATE celebration cake. Funfetti, brithday cake, anything and eVERYTHING with sprinkles, all wrapped into one ginormous, four-layer beauty complete with cream cheese buttercream, ube white chocolate whipped ganache, and strawberry whipped cream (because go big or go home). What’s the occasion? Not a birthday, as you might expect, but a massive milestone for us here at Sisters Sans Gluten. For anyone who follows us on Instagram, you’ll know we spend a TON of time on the platform and honestly, it’s become a go-to space for some of the best friendships, support, encouragement, and inspiration these past two years. When we first started, it involved a lot…
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Gluten Free Pavlova with Raspberry and Jasmine Cream
Today is my 28th birthday! For those of you new to the blog, I’m Amelia Farber, the older, shorter sister of Sisters Sans Gluten (check out more about Kendra – the younger, taller one – and myself on our About Us page!). Twenty eight always felt like that shining age, emblematic of a settled, confident adult. Maybe because my parents got married at 28, or when a few friends back in college turned 28 it felt so foreign to all of us 20 year olds. Whatever it is, I’m now that age and feel thoroughly…the same – though closer to 30 than I’ve ever been and THAT, my friends, is…
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Gluten Free Birthday Cake Funfetti Cupcakes
I’ll tell you what, this was one of the most fun recipes I’ve gotten to develop and bake – there’s something about thousands of little tiny sticks of colored sugar that just exude child-like glee (even though we never really made funfetti cake consistently for birthdays when I was a kid). And who knows, with all of the days blending together being stuck inside 24/7 it might as well be my birthday, or yours! or your cat’s! or the dude’s who lives next door! Let’s just say to heck with it all and celebrate our birthdays whenever we want, thank you very much, while we’re all stuck in this amorphous…
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Chocolate Birthday Cake Truffles
If you’ve ever looked longingly at the far-too-adorable-to-eat cake pops that adorn the pastry displays in most Starbucks, hoping one day that the international caffeine empire might realize that making them gluten free wouldn’t actually be that hard (hint hint), you’re not alone. Despite my (albeit tiny) share in Starbucks stock, they still haven’t answered my pleas for decent gluten free options in the sweets department, and so I am forced to make my own way in this cruel world. And thus, these nearly-as-adorable birthday cake truffles were born, and boy are they perfect for your next special-day shindig. Plus, one 9-inch cake makes over three dozen of these bad…
