Welcome back to another GIANT MUFFIN MONDAY!! We’re here again with all your giant muffin content to satisfy all of your giant muffin cravings! This time with giant gluten free pistachio muffins studded with fresh summer apricots!! For those of you thinking, “what the heck is all this hullabaloo about giant muffins?” Glad you asked! In lieu of being able to buy and eat those gloriously-huge Costco muffins we loved so much as kids, we decided to start making heaps of giant muffins at home. And when we say giant, we mean GIANT. Those “jumbo” muffin pans you’ve maybe seen before? Nope, not even close. We make the ACTUAL Costco…
-
-
Gluten Free Browned Butter Apricot and Vanilla Bean Cake Featuring Isigny Butter
This has probably been one of the most exciting partnerships we’ve done thus far: Isigny Butter! For those of us who’ve been following along with Sisters Sans Gluten for a while, you know that we LOVE butter. We buy it by the pounds for everything from cakes to cookies to brownies to buttercream and everything in between. Our freezers and fridges are constantly stocked with various butters for various projects. So when we pitched a partnership to Isigny Butter and they accepted, it was a DREAM come true. Isigny Sainte Mère is a dairy cooperative in Normandy in northern France where the dairy’s cows roam on gorgeous green pastures along…