These gluten free lady fingers are an homage to the original recipe and a desperate attempt to slake my desire for coffee flavored desserts. They’re a fairly easy cookie to make, as you can see by the few ingredients and even fewer steps. These gluten free lady fingers can be used as a base for trifle of Tiramisu, or you can live out your inner fantasy of being a fancy French person and dip them in your coffee like biscotti while staring nostalgically out the window. Ladyfingers, also known as British sponge fingers – sometimes known by their Italian name savoiardi or their French one boudoirs – are those little things that make up your…
